Using 3-D Printing To Create Synthetic Organs

Using 3-D Printing To Create Synthetic Organs ~ Medical technology has come a long way within the last decade, and every new advancement provides mankind with the opportunity to preserve itself just a bit longer. Even though , scientists are claiming that 3D printers can be used...

5 Business Advantages of Responsive Web Design

5 Business Advantages of Responsive Web Design ~ Despite 2013 being dubbed “the year of responsive design” it seems that despite the techno-ravers adoration of the new-look and design-love, businesses across the board seem to be slow on the uptake, with many still dragging their...

How Smart Cars Enable Smart Criminals

How Smart Cars Enable Smart Criminals ~ Einstein, contrary to what he himself may have believed, was indeed smart. But perhaps what he missed in his quote was that beyond being able to stay with his problems, he was actually able to first recognize their existence. As vehicles become...

Russian Winter Olympic torchbearer catches fire during relay

In the latest mishap to befall the Olympic flame, a Russian torchbearer's clothing caught fire this week as he carried it through a Siberian city. A clip posted on YouTube by the Russian site Lifenews shows former Olympic bobsledder Pyotr Makarchuk parading the torch through...

How to Care for Your Beard

How to Care for Your Beard ~ You don’t want to get messed up with a guy like Koji Uehara of the Boston Red Sox. He’s a loner. A rebel. A fearless, clean-shaven cowboy on a baseball diamond beset by a brotherhood of bearded ball players; and in the official MLB World Series video...

A Crash Course in Diplomacy, with Master Diplomat George Mitchell

Figuring that a guy who spent fifteen years in the Senate, and served as majority leader, and toiled as a special envoy to both Northern Ireland and the Middle East, and wrote the Mitchell Report on steroid use, would know how to diffuse tension, we called George Mitchell for some...

Bison: The Clearly Superior Main Course

Like everybody else, I have many reasons for hating turkey. It's too big. It's too dry. It has no flavor. You only make it once a year, so your odds of doing it well are slim at best. Because it is so enormous, nothing you can do to it will matter much. Brine it for weeks! Spread...